Raising Cane’s serves chicken tenders and not a lot else, so the chicken sandwich here is really just a bun with a few tenders tossed on. But guess what? Those tenders are breaded and fried in-house, so they have a crackly crust that shatters as you dig in. Plus, instead of boring mayo, the sandwich gets a liberal drizzle of Cane’s sauce, the restaurant’s own tangy, spicy concoction. $6.79
The Link LonkOctober 29, 2020 at 03:44AM
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We taste test Wendy's new fried chicken sandwich - Chicago Tribune
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Fried Chicken
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