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Wednesday, March 3, 2021

Eligible Foreign Establishments | Food Safety Inspection Service - USDA.gov

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Countries listed in the table below are eligible to export meat, poultry, or egg products to the United States. Select a country from the table below for a detailed listing of the foreign establishments certified as eligible to export meat, poultry, or egg products to the United States.

A certified establishment is an establishment that the country’s central competent authority (CCA) certifies as meeting the requirements of the inspection system that that the United States Department of Agriculture (USDA), Food Safety and Inspection Service (FSIS) determined equivalent to the United States inspection system and, therefore, eligible to export meat, poultry, or egg products to the United States.

For the purposes of this webpage, the term “processed” refers to raw meat or poultry products that have been modified through an additional processing step. Methods of processing meat and poultry products include, but are not limited to, cooking, salting, curing, aging, fermentation, and smoking. Simple mechanical processes (sometimes referred to as further processing) such as cutting, grinding, or mixing of raw meat and poultry products are not included in this definition.

  • Raw meat and poultry products may be produced and certified under the following FSIS Process Categories:
    • Raw Product - Non-Intact and
    • Raw Product – Intact.
  • Processed meat and poultry products may be produced and certified under the following FSIS Process Categories:
    • Thermally Processed - Commercially Sterile,
    • Not Heat Treated - Shelf Stable,
    • Heat Treated - Shelf Stable,
    • Fully Cooked - Not Shelf Stable,
    • Heat Treated - Not Fully Cooked - Not Shelf Stable, and
    • Products with Secondary Inhibitors - Not Shelf Stable.

The term "egg products" refers to eggs that are removed from their shells for processing. The processing of egg products includes breaking eggs, filtering, mixing, stabilizing, blending, pasteurizing, cooling, freezing, drying, and packaging.

Argentina (Dec 11, 2020)

Australia (Feb 25, 2021)

  • Raw and Processed Beef
  • Raw and Processed Veal
  • Raw and Processed Goat
  • Raw and Processed Sheep
    (Lamb and Mutton)
  • Raw and Processed Pork
  • Raw Ostrich

Austria (Jul 7, 2020)

  • Processed Pork

Brazil (Feb 17, 2021)

  • Raw and Processed Beef
  • Raw and Processed Pork

Canada (Feb 26, 2021)

  • Raw and Processed Beef
  • Raw and Processed Veal
  • Raw and Processed Chicken
  • Raw and Processed Goat
  • Raw and Processed Sheep (Lamb)
  • Raw and Processed Pork
  • Raw and Processed Duck
  • Raw Ostrich
  • Raw and Processed Turkey

Canada (Egg Products) (Oct 1, 2019)

  • Egg Products

Chile (Nov 13, 2020)

  • Raw Beef
  • Raw and Processed Chicken
  • Raw Sheep (Lamb and Mutton)
  • Raw Pork
  • Raw and Processed Turkey

Costa Rica (May 29, 2020)

Croatia (Jun 30, 2020)

  • Processed Pork

Denmark (Sep 10, 2020)

  • Raw and Processed Pork

England (See United Kingdom)

  • Raw Beef
  • Raw Pork

Finland (Jun 16, 2020)

France (Jun 16, 2020)

  • Raw Veal
  • Raw and Processed Pork

Germany (Feb 17, 2021)

  • Processed Pork

Honduras (May 29, 2020)

Hungary (May 19, 2020)

  • Raw and Processed Pork

Iceland (May 24, 2017)

  • Raw Sheep (Lamb and Mutton)

Ireland (Jan 21, 2020)

  • Raw Beef
  • Raw Pork

Israel (Jul 2, 2020)

  • Processed Chicken
  • Processed Turkey

Italy (Jan 11, 2021)

  • Raw and Processed Pork

Japan (Jun 23, 2020)

Lithuania (Jul 9, 2020)

  • Processed Beef
  • Processed Pork

Mexico (Feb 25, 2021)

  • Raw and Processed Beef
  • Raw and Processed Chicken
  • Raw and Processed Goat
  • Raw Sheep (Lamb and Mutton)
  • Raw and Processed Pork
  • Processed Turkey

Namibia (Sep 20, 2016)

Netherlands (Feb 18, 2021)

  • Raw Veal
  • Raw and Processed Pork

Netherlands (Egg Products) (Apr 9, 2018)

  • Egg Products

New Zealand (Nov 5, 2020)

  • Raw and Processed Beef
  • Raw and Processed Veal
  • Raw and Processed Goat
  • Raw and Processed Sheep (Lamb and Mutton)

Nicaragua (May 29, 2020)

Northern Ireland (See United Kingdom)

  • Raw Beef
  • Raw Pork

Poland (Aug 18, 2020)

  • Raw and Processed Pork

Republic of Korea (Aug 27, 2020)

  • Processed Chicken

San Marino (Dec 11, 2020)

  • Processed Pork

Scotland (See United Kingdom)

  • Raw Beef
  • Raw Pork

Spain (Dec 22, 2020)

  • Raw and Processed Pork

Thailand (Feb 20, 2020)

  • Raw Siluriformes

The People's Republic of China  (June 3, 2020)

  • Raw Siluriformes
  • Processed Chicken
  • Processed Duck

United Kingdom2 (Sep 30, 2020)

  • Raw Beef
  • Raw Pork

Uruguay (Sep 24, 2020)

  • Raw and Processed Beef
  • Raw Sheep (Lamb and Mutton)

Vietnam (Apr 17, 2018)

  • Raw Siluriformes

Wales (See United Kingdom)

  • Raw Beef
  • Raw Pork
  1. Mexico is approved to export only processed poultry products slaughtered under Federal inspection in the United States or in a country eligible to export slaughtered poultry to the United States.
  2. On March 6, 2020, FSIS combined England, Northern Ireland, Scotland, and Wales into one food safety inspection system under the United Kingdom.
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March 03, 2021 at 09:44AM
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Eligible Foreign Establishments | Food Safety Inspection Service - USDA.gov

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