ALFRED — Alfred State College’s Culinary Arts Department will hold a pulled pork dinner from 3 to 6 p.m. (or until gone) Thursday, April 15.
The dinner is a drive-thru, pick-up only event taking place at the Culinary Building garage on the Wellsville campus. The cost of the meal is $10 and only cash will be accepted.
The menu will include sauced pulled pork, served with a dinner roll. Sides include salt potatoes, baked beans, coleslaw and dessert.
Additionally, the Culinary Arts Department is selling raffle tickets for a custom MAC toolbox donated by Tom Neamon at the dinner. The cost of the raffle tickets is $5 apiece or five for $20. Proceeds from the raffle will benefit SkillsUSA.
Proceeds from the dinner will benefit culinary student scholarships.
For more information, contact Mary Ellen Wood at (607) 587-3170.
April 09, 2021 at 05:43AM
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Alfred State hosting pulled pork dinner April 15 in Wellsville - Olean Times Herald
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