Best Pork With Grilled Sweet Potato “Fries” Recipe - How To Make Pork With Grilled Sweet Potato “Fries” - GoodHousekeeping.com

meat.indah.link

DANIELLE OCCHIOGROSSO DALY

Serve juicy grilled pork chops and sweet potato fries with a spicy mint-walnut sauce for a summery weeknight dinner that comes together in 30 minutes!

Advertisement - Continue Reading Below

Yields: 4 servings

Total Time: 0 hours 30 mins

1/3 c.

walnuts

1

small clove garlic

1

small jalapeño, cut into pieces

1/2 c.

mint leaves

1 tbsp.

capers

Kosher salt and pepper

1 tbsp.

honey

1 tbsp.

lemon juice

3

large sweet potatoes, cut into 1-inch wedges

4

bone-in pork chops, about 1 inch thick

1. Heat grill to medium. Make salsa verde: In a food processor, finely chop walnuts, garlic, jalapeño, mint leaves, capers and a pinch of salt. Pulse in honey, lemon juice and ⅓ cup oil. Set aside.
2. Toss sweet potatoes with 1 tablespoon oil and 1/4 teaspoon each salt and pepper. Brush pork chops with 2 teaspoons oil and season with ¼ teaspoon each salt and pepper.
   
3. Grill potatoes and pork chops on medium, covered, until pork is just cooked through and potatoes are tender, 5 to 7 minutes per side. Serve with salsa verde.
   

NUTRITIONAL INFORMATION (per serving): About 540 calories, 28.5 g fat (7 g saturated), 44 g protein, 440 mg sodium, 26 g carbohydrates, 5 g fiber

Did you make this recipe? Comment below!

This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. You may be able to find more information about this and similar content at piano.io

Advertisement - Continue Reading Below

The Link Lonk


April 30, 2021 at 04:02AM
https://ift.tt/3aQ2RXL

Best Pork With Grilled Sweet Potato “Fries” Recipe - How To Make Pork With Grilled Sweet Potato “Fries” - GoodHousekeeping.com

https://ift.tt/2RsHZwT
Pork