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Thursday, April 29, 2021

Column: Fake Italian beef: What could go wrong? - Chicago Tribune

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But if people want to eat a plant-based fake beef, this is a free country. If they want to call it Italian beef, go ahead. You want to mash shaved beets into pulp and call it beef, go ahead. Smash up some soybeans, call it beef and you’re a climate hero, like the teen from Sweden who became famous as our environmental Joan of Arc by shouting “How dare you!”

The Link Lonk


April 29, 2021 at 05:00PM
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Column: Fake Italian beef: What could go wrong? - Chicago Tribune

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