Beef n Onion Sticky Buns | Food & Recipes from the Farm | lancasterfarming.com - Lancaster Farming

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Ingredients and Directions

• 1 package small potato rolls
• 1-1/2 pounds ground beef
• 12 slices farmer or Muenster cheese
• Onion slices, sautéed in butter

Brown beef. Layer bottom halves of rolls in a 9x13-inch pan. Place 6 slices of cheese over the bottom roll halves. Then top with the browned beef, sautéed onions and remaining cheese. Put tops of rolls on.

Sauce:

• 1/2 cup butter
• 1/3 cup brown sugar
• 1 teaspoon mustard
• 2 teaspoons Worcestershire sauce
• 1 teaspoon minced onion

Mix ingredients; boil 1 to 2 minutes. Pour over top of sandwiches. Cover and bake 30 minutes at 350 F. Enjoy warm or cold.

Hello from Berks County. We are chicken and dairy farmers and enjoy life in the country. We have five married children and 16 grandchildren who are special highlights in our lives.

My husband and I both enjoy the Lancaster Farming. I look forward to trying some new dairy recipes in the June issues.

Recipe by Barbara Zimmerman, Fleetwood, Pennsylvania

The Link Lonk


June 22, 2021 at 08:35PM
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Beef n Onion Sticky Buns | Food & Recipes from the Farm | lancasterfarming.com - Lancaster Farming

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